From Farm to Fork is the slogan of Lakkis Farm.
Lakkis farm has its roots in the Bekaa of Lebanon, in Baalbeck, an area world renowned for its pastures and expertise in dairy farming. Expanding from just farming and the agricultural business, Lakkis Farm offers much more services nowadays and produces various freshly made diary products, vegetables, beef and lambmeat in Baalbeck, Lebanon.
The Lakkis Farm Beirut Restaurant offers various “farm to fork” specialities like the delicious and known Sfiha from Baalbeck which is a meat pie, which is tipically eaten with pomegranate molasse or laban and fresh lemon juice. Of course the Restaurant is specializied in amazing meat products like Kibbeh, grilled meat platters and Kafta, but also the fresh lebanese diary products like Labneh, Kechek, White Cheese or Halloum Cheese are a highlight of the Restarant.
The place is perfect for a lunch or dinner where no wishes for authentic and flavorful lebanese food will remain unfulfilled.
From farming fresh food products to opening the first Restaurant, Lakkis Farm operates now 4 Restaurants in Baalbek, Zahle, Chtaura and the latest branch in Beirut. Also an amazing product variety of cheese, meat and more farm products aswell as catering services.
eman omeirat
2 weeks agoI highly recommend Lakkis Farm Restaurant for an unforgettable Iftar experience. The food was absolutely delicious, with a variety of traditional dishes that were both flavorful and beautifully presented. The staff were incredibly friendly, attentive, and made sure every guest felt welcome and well taken care of. Their warmth and hospitality truly enhanced the experience, making it a memorable evening. If you’re looking for a wonderful place to enjoy Iftar, Lakkis Farm Restaurant is definitely the spot to visit!
Hrag
5 months agoLakkis Farm was such a fun restaurant to dine in. The setting is beautiful, very open concept and outdoorsy. Music is playing, kids are running around, people are smoking shisha... It can't get more Lebanese than that. I had some of the best Lamb Lahmajoun at Lakkis that I've ever had in my life, the food in my opinion was incredible and I enjoyed everything we ordered. I would definitely come back when I visit home again, and recommend anyone who is considering this restaurant.
Hiba M. Hammoud
a week agoThe muhammara with walnuts, raw kibbeh, and eggplant fatteh were absolutely delicious and definitely worth trying. The seating was comfortable, and the atmosphere was pleasant. It’s a good spot for large groups and families. Service was average. Although the place is known for its lahm baajin, I personally found their lahm baajin too greasy for my taste. Regarding prices. Some plates are overpriced, and others are very affordable. This place is recommended for large groups.
Nour Chkeir
2 months agoBest lahm b’ajeen—thin, crispy, and full of flavor. The dessert was just as amazing, the perfect way to end the meal. Definitely worth a visit!
Mohamad Antar
9 months agoLakkis Farms in Beirut offers a delightful escape from the ordinary. From the food to the service, it's a place where fresh, local flavors take center stage. What hits the spot: - Delicious Food: Lakkis Farms boasts incredibly tasty dishes. Everything seems to be made with high-quality ingredients, and the flavors are simply divine. - Stellar Service: The staff is attentive, friendly, and goes above and beyond to ensure a great dining experience. - Ayran Laban: This refreshing yogurt drink deserves a special shoutout! It's the perfect way to complement your meal. A minor heads-up: - Chair Comfort: The only snag seems to be the low chairs. Opt for the higher seating for a more comfortable dining experience.