Kibbekitchen is a brandnew idea offering a complete new take on the know “Kibbeh” from the lebanese cuisine, by making this wholesome meal accessible to all as a fast and enjoyable street food experience.
What a nice concept! Lebanese creativity at its best. The food was amazing, coming from a person who usually skips kebbeh! We tried their specialty and none of them disappointed, my favorite one was the meat kebbeh with truffle, and the beetroot kebbeh with pomegranate molasses. Highly recommend
Very authentic flavours for new way of eating kibbeh in quality and variety of different flavours between vegeterian and meat base. Darine was very welcoming and friendly and patient to guide us through the menu. Thanks a lot guys it was great new exprience to try new style of kibbeh. Keep iy up cheers.
An amazing take on Kibbe, so many delicious options I will try every single one eventually I already loved Kibbe but this place leveled it up even more for me. Extremely tasty and rich with texture and juicy goodness. The prices are also amazing. Go and try now!! They were also really sweet and gave us complementary deserts at the end. Namoura is to die for.
The idea and the concet have a lot of potential and I like the menu and combinations proposed. But I didn’t like the kibbe itself, it was chewy and felt old specially that they just heat it and still felt cold when i had it. I expected better texture and taste, it could improve. I would give it another chance later on..
My favorite are the kebbeh with pomegranate molasses, the kebbeh arnabiyyeh, and the truffle one. I loved the three of them. Very friendly staff with great service.
Tradition Filled With Flavor!
@Kibbekitchen is a new to the world idea offering a complete new take on Kebbeh by making this wholesome meal accessible to all as a fast/street food experience.
Amy Rifaii
3 weeks agoWhat a nice concept! Lebanese creativity at its best. The food was amazing, coming from a person who usually skips kebbeh! We tried their specialty and none of them disappointed, my favorite one was the meat kebbeh with truffle, and the beetroot kebbeh with pomegranate molasses. Highly recommend
Nour Elhasan
3 weeks agoVery authentic flavours for new way of eating kibbeh in quality and variety of different flavours between vegeterian and meat base. Darine was very welcoming and friendly and patient to guide us through the menu. Thanks a lot guys it was great new exprience to try new style of kibbeh. Keep iy up cheers.
Francis Sougué
4 months agoAn amazing take on Kibbe, so many delicious options I will try every single one eventually I already loved Kibbe but this place leveled it up even more for me. Extremely tasty and rich with texture and juicy goodness. The prices are also amazing. Go and try now!! They were also really sweet and gave us complementary deserts at the end. Namoura is to die for.
Rayan Mansour
2 months agoThe idea and the concet have a lot of potential and I like the menu and combinations proposed. But I didn’t like the kibbe itself, it was chewy and felt old specially that they just heat it and still felt cold when i had it. I expected better texture and taste, it could improve. I would give it another chance later on..
m z
4 months agoMy favorite are the kebbeh with pomegranate molasses, the kebbeh arnabiyyeh, and the truffle one. I loved the three of them. Very friendly staff with great service.