“Al Soussi,” a historic breakfast spot in Beirut, Lebanon, has been a local favorite since 1968. This charming restaurant offers a warm and inviting atmosphere, blending traditional Lebanese aesthetics with nostalgia. Known for its delectable specialties like Hummus, eggs awarma, Foul mudammas and amazing tasting Fatteh, Al Soussi has become an essential part of Beirut’s culinary landscape. Beyond the food, it holds a special place in the hearts of locals as a symbol of resilience and a gathering spot for the community.
Mohammed AL BALUSHI
in the last weekFlip Pro
in the last weekVery local place but food and service was great Highly recommend
Ali Ismail
in the last weekMahmoud El-Nouri
in the last weekThe best breakfast place in the world, the food is on point, old school and keeping it right. Now managed by a third generation and keeping the recipes alive. A must try.
Ali Bilal
in the last week