From Farm to Fork is the slogan of Lakkis Farm.
Lakkis farm has its roots in the Bekaa of Lebanon, in Baalbeck, an area world renowned for its pastures and expertise in dairy farming. Expanding from just farming and the agricultural business, Lakkis Farm offers much more services nowadays and produces various freshly made diary products, vegetables, beef and lambmeat in Baalbeck, Lebanon.
The Lakkis Farm Beirut Restaurant offers various “farm to fork” specialities like the delicious and known Sfiha from Baalbeck which is a meat pie, which is tipically eaten with pomegranate molasse or laban and fresh lemon juice. Of course the Restaurant is specializied in amazing meat products like Kibbeh, grilled meat platters and Kafta, but also the fresh lebanese diary products like Labneh, Kechek, White Cheese or Halloum Cheese are a highlight of the Restarant.
The place is perfect for a lunch or dinner where no wishes for authentic and flavorful lebanese food will remain unfulfilled.
From farming fresh food products to opening the first Restaurant, Lakkis Farm operates now 4 Restaurants in Baalbek, Zahle, Chtaura and the latest branch in Beirut. Also an amazing product variety of cheese, meat and more farm products aswell as catering services.
Mohamad Mislmany
a month ago22 Jun 2024: First impersonation the furniture looked old and tables are not well organized which gives you the good impression at the first look. After placing the order the good thing is that you know your bill amount before you confirm the order which is something good. The food is good and tastes well, however the portion is small vs the price. You can pay the same amount in a higher rated restaurant. This was the most downside of the restaurant. The Fattoush was more of a garden salad, and the mixed grill plate was plane with 4 sewers for 25$!!! The restroom needs more attention from the cleaners as there is water all over and the restroom basically reflects the cleanliness of the restaurant. Lastly the valet parking is expensive. And it doesn't mention anyplace the value so i thought it was complimentary and tipped the guy, and then he said that he needs more so I told him that you should at least put the price on the parking ticket. It was 400,000LL value of 3.5$ approx. Too much. For me I will not visit again since you can experience a better environment with even similar or lower rates, because the portions are really small.
Marie-Ange Mendelek
a month agoLakkis Farm offers delicious and fresh food. The quality of the ingredients stands out, making it a very good experience overall. Highly recommended for a delightful dining outing.
Mohamad Antar
2 months agoLakkis Farms in Beirut offers a delightful escape from the ordinary. From the food to the service, it's a place where fresh, local flavors take center stage. What hits the spot: - Delicious Food: Lakkis Farms boasts incredibly tasty dishes. Everything seems to be made with high-quality ingredients, and the flavors are simply divine. - Stellar Service: The staff is attentive, friendly, and goes above and beyond to ensure a great dining experience. - Ayran Laban: This refreshing yogurt drink deserves a special shoutout! It's the perfect way to complement your meal. A minor heads-up: - Chair Comfort: The only snag seems to be the low chairs. Opt for the higher seating for a more comfortable dining experience.
Travelers A la carte
5 months agoLocated in the heart of the city, the restaurant renowned for its "sfiha baalbakiye" offers a delightful culinary experience that transports diners to the bustling streets of Lebanon. The ambiance is cozy yet vibrant, with a charming Middle Eastern flair evident in its décor and warm lighting. As we indulged in their brunch offerings, we opted for the eggs plate, accompanied by a selection of manakish and refreshing ayran. The star of the show, the "sfiha baalbakiye," lived up to its reputation, boasting a perfect balance of tender meat, fragrant spices, and a thin, crispy crust that delighted the taste buds with each bite and reminded us of the Lakkis in beqaa. The eggs plate, cooked to perfection, provided a comforting and satisfying accompaniment, while the manakish, with their variety of toppings, showcased the restaurant's dedication to quality ingredients and authentic flavors but needed to have more fillings to prevent a few bites of being dry. Service was prompt and attentive, with staff members exuding warmth and hospitality, enhancing the overall dining experience. From recommendations on menu selections to ensuring our glasses were never empty, the service was top-notch and contributed to a memorable brunch outing. Overall, the restaurant delivers a culinary journey through the flavors of Lebanon, with its standout dish, the "sfiha baalbakiye," stealing the spotlight. Whether you're a seasoned aficionado of Middle Eastern cuisine or a newcomer eager to explore new flavors, this establishment is sure to leave a lasting impression with its delicious fare and impeccable service.
Ziad Lel
3 months agoI visited this restaurant today with my family, and I have to give it a 10/10 to be honest because of the below reasons: 1- The location of the restaurant is very nice and easy to find. 2- The restaurant is spotless and well organized. 3- The employees are helpful and give excellent service. 4- The food is 10/10, especially the Safiha and the Malseh. 5- If you would like to have shisha, the shisha is good at this place. I will definitely come back again to this restaurant when I visit beirut again, and I will recommend it to everyone I know. If you are going to visit Lakkis Farm restaurant, call and make a reservation because it's full most of the time.